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Product Name: Stevia Leaf Extract
Botanical Name: Stevia Rebaudiana (Bertoni) Hemsl.
Specification: Total Stevia Glycoside 80%~99%
Rebaudioside-A 40%~99%
Enzyme Modified Stevia Glycoside 80%~95%
Appearance: White Powder
Plant Part Used: Leaf
Extract Solvent: Water
CAS No.: 57817-89-7
Molecular Formula: C38H60O18
Capacity: 300 Tons/Year

Introduction:
The main ingredient of Stevia Leaves Extract is stevia glycosides.Its safety has been scientifically proven by many international organizations,such as JECFA AN-SES,FSANZ,FDA and EFSA.Steviol glycosides has been reported to be 150 and 400 times as sweet as sucrose.It is heat-stable, pH-stable, and do not ferment.
Stevia glycoside is not only high in sweetness low in calories,but also has certain pharmacological effects including the function of easing diabetes, controlling blood sugar, lowering blood pressure, anti-tumor, anti-diarrhea, improving immunity, promoting metabolism, etc.It also has a very good effect on controlling obesity, regulating gastric acid and restoring nerve fatigue. It also has a significant effect on heart disease, children dental caries, etc., and the most important is that it can eliminate the side effects of sucrose.

Function: 
1. Natural sweetener.
2. High sweetness and low calories.
3. Reduce blood lipids, blood glucose and blood pressure.

Application:
Food, Beverages, Pharmaceutical Products, Healthcare Products, Cosmetics and so on.

Packaging and Storage:
Packing: 25kgs/drum.Packing in paper drum and two plastic-bags inside.
Storage: Store in cool and dry place without direct sunlight.
Shelf Life: Two years